Honey Crackles (or Honey Joys whichever takes your fancy)
4 cups Cornflakes
100g unsalted butter
4 Tbl honey (approx 160g)
1.Lightly crush cornflakes so you have some big and some small flakes.
2. Melt butter and honey until frothy. Mix with cornflakes
3. It doesn’t have to be super sticky it just needs enough honey mixture to coat the cornflakes. 4. Divide mixture between approx 30 patty pans.
5. Bake in oven for approximately 10-12 minutes at 150 degrees. Just until they’re a lightly golden colour.
Note: We used Cinnamon Honey but why not try your own favorite blend.